The Farm Team
Beatrice Berle - Owner, Operator, Precious Liquid Handler
Vi Huu Wood - Cheesemaker and yogurt chief and the only words that work here are intelligence, artistry practice, commitment, and heart. Cheesemaking and processing are the highest pressure jobs on the farm. The dairy involves layers of work, and Vi Wood puts the final artistry to it that brings it to your table.
Barb Carpenter - 21st Century Technology Liaison, Keeper of the Keys
Gary Lohnes - Systems and field operations. REPAIR CULTURE CRUSADER.
Collin MacDonald - Hay Maker, Everything Farmer
Rye Buckley - Made This Website
Terri Marpe
Sean Shanny - Our ally from Three Dozing Dogs Farm. A true custom collaborator for Berle Farm and organic agriculture.
Luke Hoag
Kristin Mack - is in the field whenever possible! Kristin is the multitasker who blankets the farm with capabilities in every department. You will see her at the storefront from time to time because we all share store shifts.
Ethan Crowley - the farm affineur. The cheeses are turned twice a week and washed with a sea salt and water solution. Consistency and dedication make the cheese cellar a proud place. You might not see him because he is in the cellar! Plus, Ethan makes the Lagomorph bakery items that we have in the store on Fridays and Saturdays.
Jessica Ortega - Saturday Muscle. Jess works remotely with tech details when she can’t be on farm. Her biggest challenge and contribution is keeping us computer capable. It is not an easy task to rein in the the crew to learn new tech..
Inspiration & Healing
Working
In the News
Farm Stand Farmer Feature: The Heart of Berle Farm: A Journey of Quality and Community from Pitney Meadows Community Farm
The Sun feature on Mold-Rite’s collaboration with Berle Farm